Brazil

Serrado
f11cbe4783e2e35c610ed1c608c7a691

Why We Love It

In all our cupping experience this Brazilian coffee continues to stand above the rest. Its lush fruitfulness is complemented by the traditional nut flavors known so well to those who love Brazilian coffees.

Clark Le Compte, Head Roaster

About

Featuring prominent fruit undertones and notes of vanilla bean and pecan, the Serrado rounds out with a mild acidity and rich caramel sweetness.

Tasting Notes

Caramel, vanilla bean and pecan

Producer

Victor Calderon

Region

Carmo de Minas

Elevation

1650 – 1850 meters

Variety

Bourbon and Catuai

Process

Pulped Natural

Roast

Filter