The Local

Espresso Blend

Why We Love It

“I love The Local in my daily almond macchiato! The rich taste of molasses and campfire toasted marshmallow are perfect for an afternoon pick me up.” – Amelia Evans, Retail General Manager

About

The Local is a contemporary nod to a traditional Italian classic, guaranteed to deliver a bold espresso experience. One of our darker roasted coffees, this familiar blend is packed with rich caramel and nutty sweetness.

Tasting Notes

Caramel, Almond and Molasses

Source

Brazil and Honduras

Roast

Espresso

Elevation

1100 – 1500 meters

Process

Dry and Wet-Processed

Producer

Legender Sitios and Paz Family

Region

Minas Gerais and Santa Barbara

Variety

Catuai, Mundo Novo, Pacas, Catimor and Bourbon